BBQ Sausage
This type of sausage is traditional from Cataluña, in Northeast of Spain. Completely different from the rest of our chorizos as it doesn’t have paprika in it and its flavor has some pepper and other spices.
Can be eaten in a stew or grilled as any other barbeque chorizo.
Weight: 450gr / 16oz
Ingredients:
Pork, Water, Salt, Corned Syrup Solids, Sugar, Garlic Powder, Sodium Phosphate (7%), Spices, Oleoresin Paprika, Sodium Nitrite and Collagen Casing.
Nutrition facts:
| Serving size | 1 link (91g) |
|---|---|
| Calories | 320 |
| Total Fat 29g | 37% |
| Saturated Fat 10g | 50% |
| Trans Fat 0g | |
| Cholesterol 60mg | 20% |
| Sodium 780mg | 34% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1g | |
| Includes 1g Added Sugars | 2% |
| Protein 13g | 26% |
| Vitamin D 1.2mcg | 6% |
| Calcium 0mg | 0% |
| Iron 1.08mg | 6% |
| Potassium 188mg | 4% |
