Artichokes and chorizo are two foods that have always gone together perfectly. This delicious recipe will help your digestion and will also provide you with many nutrients.
Step 1: Lightly fry the onion and add the potatoes.
Finely chop the scallion and lightly fry in a pan with a little oil.
Peel the potatoes, roughly chop and add them to the pan.
Step 2: Peel, chop and add the artichokes.
Peel the artichokes, cut them into quarters and add them. Season.
Step 3: Cover with water and cook.
Cover with water and cook for 20 minutes.
Step 4: Pour on the fried chorizo.
Slice the chorizo and fry in a pan with a little oil.
Add the fried chorizo to the artichokes and serve.
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